Kids Cooking Club
- This class has passed.
Join Chef Gwen Eberly for a fun-filled Kids Cooking Club class! This October, we’re heating things up with a delicious lesson on making chili, perfect for chilly autumn weather. Kids will learn to create hearty and flavorful chili from scratch, using seasonal ingredients and warming spices. Get ready for a hands-on culinary adventure that’s both fun and tasty! Hands on. Ages 7-12
- Beef Chili
- Vegetable Chili
- Apple, Spinach and Goat Cheese Salad
- Soft Pumpkin Cookies with Cinnamon Frosting
When: Thursday, 10/10/2024 4:30pm-6:30pm