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X-ORIGINAL-URL:https://staging.zestchef.com
X-WR-CALDESC:Events for Zest!
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DTSTART;TZID=America/New_York:20241003T173000
DTEND;TZID=America/New_York:20241003T203000
DTSTAMP:20260414T094934
CREATED:20240823T204120Z
LAST-MODIFIED:20240828T025456Z
UID:10000015-1727976600-1727987400@staging.zestchef.com
SUMMARY:2402 - Oktoberfest
DESCRIPTION:Join Chef Linda Leeking for an exciting culinary journey celebrating Oktoberfest! In this special 3-hour cooking class\, we’ll dive into traditional Bavarian delights that will perfectly complement a stein of cold\, refreshing beer. Whether you’re a seasoned chef or a beginner\, this experience is crafted to immerse you in the rich flavors and festive spirit of the world’s largest beer festival. Hands on. BYOB. Ages 21 and up. \n\n\n\n\nGerman Beer Cheese Spread with Pretzels\nPork Schnitzel\nKartoffelpuffer (Potato Pancakes)\nMaple Bacon Brussel Sprouts\nBlack Forest Chocolate Cupcakes\n\n\n\n\nWhen: Thursday\, 10/3/2024 5:30pm-8:30pm
URL:https://staging.zestchef.com/class/2402-oktoberfest/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/oktoberfest-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241004T180000
DTEND;TZID=America/New_York:20241004T200000
DTSTAMP:20260414T094934
CREATED:20240823T204920Z
LAST-MODIFIED:20240915T033700Z
UID:10000016-1728064800-1728072000@staging.zestchef.com
SUMMARY:2403 - Date Night: New Orleans
DESCRIPTION:Take a trip to the place steeped with French and Spanish traditions and immerse yourself and your date into Cajun\, Creole\, and soul food flavors with our Chef Helen Sanya. This delicious dinner will leave you wanting to recreate it at home over and over. Hands on. BYOB. Ages 18 and up. *All tickets are priced per person \n\n\n\n\nShrimp Corn Cakes\nChicken and Andouille Sausage Jambalaya\nClassic Succotash\nPillowy Beignets with Chocolate Sauce\n\n\n\n\nWhen: Friday\, 10/4/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2403-date-night-new-orleans/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/new-orleans-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241012T100000
DTEND;TZID=America/New_York:20241012T120000
DTSTAMP:20260414T094934
CREATED:20240824T013716Z
LAST-MODIFIED:20240915T034408Z
UID:10000020-1728727200-1728734400@staging.zestchef.com
SUMMARY:2407 - Scones and Biscuits: Fall Flavors
DESCRIPTION:Join us for a delightful cooking class focused on fall flavors\, where we will explore the art of making scones and biscuits with a seasonal twist. In this hands-on class\, our experienced instructor Chef Helen Sanya will guide you through the process of creating tender\, flaky scones and biscuits infused with the warm and comforting flavors of autumn. Hands on. BYOB. Ages 16 and up. \n\n\n\n\nSavory Cheddar\, Pancetta and Thyme Biscuits\nPumpkin Spice Scones\nApple Cinnamon Biscuits\n\n\n\n\nWhen: Saturday\, 10/12/2024 10am-12pm
URL:https://staging.zestchef.com/class/2407-scones-and-biscuits-fall-flavors/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/scones-and-biscuits-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241025T180000
DTEND;TZID=America/New_York:20241025T200000
DTSTAMP:20260414T094934
CREATED:20240824T032859Z
LAST-MODIFIED:20240915T232353Z
UID:10000029-1729879200-1729886400@staging.zestchef.com
SUMMARY:2416 - Southern Comfort Foods
DESCRIPTION:Join Instructor Cat Alwine for a Southern Comfort Foods class with a delicious twist! Learn to make hearty chili\, perfect cornbread\, flavorful blistered shishitos\, and a classic apple crumb pie. This hands-on class will guide you through creating comforting Southern dishes with a focus on fresh\, plant-based ingredients. Hands on. BYOB. Ages 16 and up. Vegetarian friendly  \n\n\n\n  \n\nHoney Glazed Corn Bread\nAuthenic Beef Chili \nBlistered Shishitos\nApple Crumb Pie\n\n\n\n\nWhen: Friday\, 10/25/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2416-southern-vegetarian-comfort-foods/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal,Southern
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/southern-comfort-foods-scaled-e1726442116494.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241028T163000
DTEND;TZID=America/New_York:20241028T183000
DTSTAMP:20260414T094934
CREATED:20240824T033653Z
LAST-MODIFIED:20240915T225953Z
UID:10000031-1730133000-1730140200@staging.zestchef.com
SUMMARY:2420 - Spooky Halloween Treats and Costume Party
DESCRIPTION:Join us for a fun-filled kids’ cooking event at Zest! Under the expert guidance of instructor Gwen Eberly\, kids will create spooky Halloween treats like skeleton cookies and meringue ghosts. Come dressed in your favorite costume for a chance to win prizes in our costume parade. Don’t miss out on this spooktacular celebration! Hands on. Ages 7-14 \n\nTriple Chocolate Caramel Apples\nSkeleton Sugar Cookies\nMeringue Ghosts\n\n\n\n\nWhen: Monday\, 10/28/2024 4:30pm-6:30pm
URL:https://staging.zestchef.com/class/2420-spooky-halloween-treats-and-costume-party/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Kids & Teens,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/halloween-kids-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T180000
DTEND;TZID=America/New_York:20241030T200000
DTSTAMP:20260414T094934
CREATED:20240814T161112Z
LAST-MODIFIED:20240915T225847Z
UID:10000003-1730311200-1730318400@staging.zestchef.com
SUMMARY:2418 - Pumpkin Pie and Cookies
DESCRIPTION:Join Pastry Chef Stephanie Willette for a Pumpkin Pie and Cookies Workshop! Learn to make perfectly sized 4-inch pumpkin pies with homemade pie dough. Create delicious pumpkin cookies that we’ll turn into sandwiches filled with creamy cream cheese frosting. This hands-on class is perfect for pumpkin lovers who want to master classic fall desserts. Hands on. BYOB. Ages 16 and up. Vegetarian \n\n\n\n\nPie Dough\nPumpkin Pie Filling\nCream Cheese Frosting\nPumpkin Cookies\n\n\n\n\nWhen: Wednesday\, 10/30/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2418-pumpkin-pie-and-cookies/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/pumpkin-pie-and-cookies-scaled-1.jpg
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