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X-ORIGINAL-URL:https://staging.zestchef.com
X-WR-CALDESC:Events for Zest!
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TZID:America/New_York
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241207T180000
DTEND;TZID=America/New_York:20241207T203000
DTSTAMP:20260404T050626
CREATED:20240911T131246Z
LAST-MODIFIED:20240911T131246Z
UID:10000058-1733594400-1733603400@staging.zestchef.com
SUMMARY:2446 - Date Night: Feast of Seven Fishes
DESCRIPTION:Join us for a Feast of Seven Fishes Cooking Class\, where you will learn to create a delicious seafood feast inspired by the Italian Christmas Eve tradition. Chef Helen Chudakova-Sanya will guide you through making seafood starters and rich risotto\, each full of holiday flavor. It is a fun\, hands-on way to celebrate the season with the timeless flavors of the sea and Italian tradition. \nHands on. BYOB. Ages 18 and up. \n\nFritto Misto with Calamari and Octopus with Basil Anchovy Dip\nSeafood Risotto with Scallops\, Shrimp and Mussels\nSmoked Salmon and Fennel Citrus Salad\nLemon Ricotta Mini Cakes\n\n  \nWhen: Saturday\, 12/7/2024 6pm-8:30pm
URL:https://staging.zestchef.com/class/2446-date-night-feast-of-seven-fishes/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,International Cuisine,Seasonal,Special Event
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/feast-of-7-fishes-scaled-e1726060330738.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241207T100000
DTEND;TZID=America/New_York:20241207T120000
DTSTAMP:20260404T050626
CREATED:20240911T130716Z
LAST-MODIFIED:20240911T130716Z
UID:10000057-1733565600-1733572800@staging.zestchef.com
SUMMARY:2445 - Kids Holiday Baking Workshop
DESCRIPTION:Join us for a festive Kids Holiday Baking Workshop with Chef Gwen Eberly! In this fun-filled class\, children will dive into the holiday spirit by baking and decorating treats. Under Chef Gwen’s expert guidance\, they will enjoy mixing\, rolling\, and frosting their way to creating delicious holiday goodies. It is a hands-on experience that promises to bring smiles and sweet memories to the holiday season. \nHands on. Ages 7-12 \n\nChocolate Cupcakes with Peppermint Frosting\nNutella Thumbprints\nHoliday Cherry Hand Pies\n\nWhen: Saturday\, 12/7/2024 10am-12pm
URL:https://staging.zestchef.com/class/2445-kids-holiday-baking-workshop/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Kids & Teens,Let's Bake,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/kids-teens-bake-holiday-scaled-e1726060014816.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241206T180000
DTEND;TZID=America/New_York:20241206T200000
DTSTAMP:20260404T050626
CREATED:20240911T130142Z
LAST-MODIFIED:20240911T130142Z
UID:10000056-1733508000-1733515200@staging.zestchef.com
SUMMARY:2444 - International Holiday Table
DESCRIPTION:Join Chef Cat Alwine for a culinary journey with our International Holiday Table class.  Explore festive dishes from around the globe as you learn to prepare a diverse holiday feast. Chef Cat will guide you through making delicious recipes that bring global traditions to your table. Perfect for adding an international twist to your holiday celebrations! \nHands on. BYOB. Ages 21 and up.  \n\nHawaiian Manapua (bbq pork baos)\nMexican Pork Tamales\nBritish Christmas Pudding\nGerman Mulled Wine\n\nWhen: Friday\, 12/6/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2444-international-holiday-table/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:International Cuisine,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/international-cristmas-scaled-e1726059688887.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241205T170000
DTEND;TZID=America/New_York:20241205T190000
DTSTAMP:20260404T050626
CREATED:20240911T125410Z
LAST-MODIFIED:20240911T125410Z
UID:10000055-1733418000-1733425200@staging.zestchef.com
SUMMARY:2443 - Parent/Grandparent and Child: Holiday Baking Bonanza
DESCRIPTION:Join chef Helen Chudakova-Sanya for a joyful class designed for parents\, grandparents\, and children! This hands-on class will guide you through creating festive holiday treats that everyone will love. It’s a wonderful opportunity to bond while making cherished holiday memories! \nHands on. Ages 5 and up. *Tickets are priced per person \n\nCinnamon rolls with icing\nGingerbread muffins\nThumbprint sugar cookies\nDinner provided\n\n  \nWhen: Thursday\, 12/5/2024 5pm-7pm
URL:https://staging.zestchef.com/class/2443-parent-grandparent-and-child-holiday-baking-bonanza/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Dessert,Kids & Teens,Let's Bake,Parent and Child,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/parent-and-child-baking-scaled-e1726059234419.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241204T170000
DTEND;TZID=America/New_York:20241204T200000
DTSTAMP:20260404T050626
CREATED:20240911T124821Z
LAST-MODIFIED:20240911T131341Z
UID:10000054-1733331600-1733342400@staging.zestchef.com
SUMMARY:2442 - Challah and Babka Workshop
DESCRIPTION:Join us for a 3-hour masterclass where you will learn to bake two beloved holiday breads: Challah and Babka with Helen Chudakova-Sanya. In this hands-on class\, you will explore the techniques for crafting these traditional yeasty treats from scratch. By the end of the class\, you will take home a freshly baked Chocolate Babka and Braided Challah\, perfect for sharing with family and friends. \nHand on. BYOB. Vegetarian friendly. Ages 16 and up.  \n\nChallah and Babka Dough\nBraiding Techniques\nTraditional Challah\nChocolate Babka\n\nWhen: Wednesday\, 12/4/2024  5pm-8pm
URL:https://staging.zestchef.com/class/2442-challah-and-babka-workshop/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Let's Bake,Masterclass,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/challah-and-babka-scaled-e1726058875698.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241203T180000
DTEND;TZID=America/New_York:20241203T200000
DTSTAMP:20260404T050626
CREATED:20240911T124504Z
LAST-MODIFIED:20240911T124504Z
UID:10000053-1733248800-1733256000@staging.zestchef.com
SUMMARY:2441 - Elegant Cookie Decorating Extravaganza
DESCRIPTION:Get ready for our Cookie Decoration Extravaganza. Join Chef Hannah Smith to learn how to turn cookies into beautiful holiday treats. You will master piping designs\, adding decorations\, and creating festive cookies. This hands-on class will inspire you to make every cookie a holiday masterpiece! \nHands on. BYOB. Ages 16 and up.  \n\nRoyal Icing\nClassic Sugar Cookie Cutouts (fun sized and giant 8 inch cutters in various patterns)\nDecorating how to’s and tips\, including piping and flooding consistencies\n\nWhen: Tuesday\, 12/3/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2441-elegant-cookie-decorating-extravaganza/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Dessert,Let's Bake
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/elegant-cookie-decorating-scaled-e1726058689213.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241130T100000
DTEND;TZID=America/New_York:20241130T123000
DTSTAMP:20260404T050626
CREATED:20240911T124215Z
LAST-MODIFIED:20240911T124215Z
UID:10000052-1732960800-1732969800@staging.zestchef.com
SUMMARY:2440 - Parent and Child: Fresh Gingerbread House Workshop
DESCRIPTION:Join us for a fun holiday adventure with our Gingerbread House Decoration Workshop\, perfect for parents and children! Turn homemade gingerbread pieces into charming edible houses using colorful candies and frosting. Chef Linda Leeking will guide you through this hands-on activity\, creating sweet holiday memories together. \nHands on. 1 project per parent and child. Ages 5 and up. *Ticket price is per 1 parent and 1 child.  \n\nGingerbread dough\nAssembling Gingerbread Houses\nDecoration tips and techniques\nHot Chocolate and Light Lunch\n\nWhen: Saturday\, 11/30/2024 10am- 12:30pm
URL:https://staging.zestchef.com/class/2440-parent-and-child-fresh-gingerbread-house-workshop/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Dessert,Kids & Teens,Let's Bake,Parent and Child,Seasonal,Special Event
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/gingerbread-house-scaled-e1726058518543.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241127T170000
DTEND;TZID=America/New_York:20241127T200000
DTSTAMP:20260404T050626
CREATED:20240909T193523Z
LAST-MODIFIED:20240909T193523Z
UID:10000051-1732726800-1732737600@staging.zestchef.com
SUMMARY:2439 - Farm to Table Thanksgiving Sides: Make and Take
DESCRIPTION:Join us for a special 3-hour Thanksgiving Make-and-Take Cooking Class! You will prepare 7 delicious sides and a dessert to take home\, making your holiday stress-free. Simply pop the meal in the oven and enjoy time with your loved ones. Chef Helen Chudakova-Sanya will share her tips for creating a perfect Thanksgiving feast. We will handle the grocery shopping\, cooking and cleanup\, so you can enjoy a memorable holiday without the hassle! \nHands on. BYOB. Ages 16 and up. \n\nCranberry Sauce \nShitake\, Sausage and Fennel Stuffing with Sourdough Bread\nKale Salad with Apples\, Pears and Spiced Nuts \nCauliflower/Potato Mash with Garlic Butter\nRoasted Brussels with Pancetta and Pepita Seeds\nOven Roasted Sweet Potato with Honey Tahini Drizzle\nHand Apple Pies\n\nWhen: Wednesday\, 11/27/2024\, 5pm-8pm
URL:https://staging.zestchef.com/class/2439-farm-to-table-thanksgiving-sides-make-and-take/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Seasonal,Special Event
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/fabulous-thanksgiving-scaled-e1725910491210.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241126T163000
DTEND;TZID=America/New_York:20241126T183000
DTSTAMP:20260404T050626
CREATED:20240909T193119Z
LAST-MODIFIED:20240909T193119Z
UID:10000050-1732638600-1732645800@staging.zestchef.com
SUMMARY:2438 - Kids and Teens: Cooking Fall Dinner
DESCRIPTION:Join our Chef Instructor Gwen Eberly for a fun and interactive Fall Dinner class designed for kids and teens! Explore the flavors of autumn through making cozy\, seasonal dishes that are perfect for the cooler weather. It’s a great opportunity to learn new cooking skills and enjoy a tasty\, homemade dinner! \nHands on. Ages 7-14 \n\nHarvest Stew\nCheese Quesadillas\nGreen Salad with Pears and Spiced Pecans \nMini Pumpkin Pies\n\nWhen: Tuesday\, 11/26/2024\, 4:30pm-6:30pm
URL:https://staging.zestchef.com/class/2438-kids-and-teens-cooking-fall-dinner/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/kids-teens-cooking-scaled-e1725910267222.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T180000
DTEND;TZID=America/New_York:20241123T200000
DTSTAMP:20260404T050626
CREATED:20240909T192203Z
LAST-MODIFIED:20240909T192236Z
UID:10000049-1732384800-1732392000@staging.zestchef.com
SUMMARY:2437 - Holiday Hors D'oeuvres
DESCRIPTION:Join Chef Linda Leeking for a fun and easy Holiday Hors D’oeuvres Cooking Class.  Learn how to make a variety of delicious and elegant appetizers perfect for any festive gathering. From savory to sweet\, you will master bite-sized treats that will impress your guests and add joy to your celebration. \nHands on. BYOB. Ages 16 and up. \n\nGreek Layer Dip\nCheese and Crab Tyropita\nFruit Kabobs with Dip\nMongolian Meatballs\nBacon and Cheese Stuffed Mushrooms\nEnchilada Cups\nCranberry Mules\nChristmas Crack\n\nWhen: Saturday\, 11/23/2024\, 6pm-8pm\,
URL:https://staging.zestchef.com/class/2437-holiday-hors-doeuvres/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/hors-doueveres-scaled-e1725903029743.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241122T180000
DTEND;TZID=America/New_York:20241122T200000
DTSTAMP:20260404T050626
CREATED:20240909T185102Z
LAST-MODIFIED:20240909T191921Z
UID:10000048-1732298400-1732305600@staging.zestchef.com
SUMMARY:2436 - Holiday Leftover Delights
DESCRIPTION:Join our Instructor Cat Alwine and discover exciting ways to transform your holiday leftovers into delicious new dishes. From savory to sweet Chef Cat will share tips and recipes to make the most of your holiday fare.  \nHands on. BYOB. Ages 16 and up. \n\nMini Turkey Croquettes\nCranberry Thumbprint Cookies\nSweet potato Waffles with Spiced Pecans\nStuffing stuffed mushroom\n\nWhen: Friday\, 11/22/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2436-holiday-leftover-delights/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Healthy Eating,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/leftovers3-scaled-e1725909550335.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241121T163000
DTEND;TZID=America/New_York:20241121T183000
DTSTAMP:20260404T050626
CREATED:20240909T183935Z
LAST-MODIFIED:20240909T183935Z
UID:10000047-1732206600-1732213800@staging.zestchef.com
SUMMARY:2435 - Parent/Grandparent and Child: Comfort Food
DESCRIPTION:Join Chef Gwen Eberly for a fun and interactive Parent and Child Cooking Class featuring delicious American comfort food! Work together to create a wholesome meal of baked salmon\, cheesy Hasselback potatoes with bacon and chives\, roasted broccoli\, and finish on a sweet note with mini apple pies. This hands-on class is perfect for building memories while learning to cook classic dishes the whole family will love. \nHands on. Ages 5 and up. * Tickets priced per person \n\nBaked Salmon\nHasselback Potatoes topped with Cheese\, Bacon and Chives \nRoasted Broccoli\nMini Apple Pies\n\nWhen: Thursday\, 11/21/2024\, 4:30-6:30
URL:https://staging.zestchef.com/class/2435-parent-grandparent-and-child-comfort-food/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Healthy Eating,Parent and Child
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/parent-child-scaled-e1725907165189.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241119T180000
DTEND;TZID=America/New_York:20241119T200000
DTSTAMP:20260404T050626
CREATED:20240909T183433Z
LAST-MODIFIED:20240909T183433Z
UID:10000046-1732039200-1732046400@staging.zestchef.com
SUMMARY:2434 - Tacos and Arepas from Scratch
DESCRIPTION:Join Chef Helen for a hands-on Tacos and Arepas from Scratch class. Learn to make flavorful tacos and traditional arepas completely from scratch. Chef Helen will guide you through the techniques for creating delicious fillings and authentic toppings! \nHands on. BYOB. Ages 16 and up. Gluten Free Friendly \n\nTacos and Arepas from Scratch \nBeef Tacos with Fixings \nPulled Pork Arepas with Avocado \nEasy Pozole Verde\n\nWhen: \nTuesday 11/19/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2434-tacos-and-arepas-from-scratch/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Gluten Free
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/arepas-scaled-e1725906860264.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241116T110000
DTEND;TZID=America/New_York:20241116T130000
DTSTAMP:20260404T050626
CREATED:20240909T182235Z
LAST-MODIFIED:20240909T182235Z
UID:10000045-1731754800-1731762000@staging.zestchef.com
SUMMARY:2433 - Holiday Brunch
DESCRIPTION:Join our Instructor Cat Alwine for a festive Holiday Brunch Cooking Class. Learn to prepare a delightful spread featuring seasonal favorites. Chef Cat will guide you through creating a memorable brunch that is perfect for celebrating the season. Discover new recipes and techniques! \nHands on.BYOB. Ages 18 and up.  \n\nEggnog Monkey bread\nHomemade Chicken Apple Sausage\nSpinach\, Feta and Cherry Tomato Frittata\nSpiced Cranberry Cocktails (and mocktails)\n\nWhen: Saturday 11/16/2024\, 11am-1pm
URL:https://staging.zestchef.com/class/2433-holiday-brunch/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Breakfast,Healthy Eating,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/fall-brunch-scaled-e1725906146165.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241115T160000
DTEND;TZID=America/New_York:20241115T190000
DTSTAMP:20260404T050626
CREATED:20240909T181359Z
LAST-MODIFIED:20240909T181359Z
UID:10000044-1731686400-1731697200@staging.zestchef.com
SUMMARY:2432 - Flaky Butter Crust: Pie Workshop
DESCRIPTION:Get ready for the holidays with our 3-hour Pie Workshop with chef Helen Chudakova-Sanya. You will create and take home two homemade pie crusts perfect for your Thanksgiving bake\, learn how to make delicious apple hand pies\, bulletproof pumpkin pie filling and turkey pot pie filling.  \nHands on. BYOB. Ages 16 and up. \n\nMake and Take 2 Butter Crusts to Take Home\nApple Hand Pies\nPumpkin Pie Filling\nTurkey Pot Pie \n\nWhen: Friday 11/15/2024\, 4pm-7pm
URL:https://staging.zestchef.com/class/2432-flaky-butter-crust-pie-workshop/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Let's Bake,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/flaky-buttercrust-scaled-e1725905620211.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241114T180000
DTEND;TZID=America/New_York:20241114T200000
DTSTAMP:20260404T050626
CREATED:20240909T180900Z
LAST-MODIFIED:20240909T180900Z
UID:10000043-1731607200-1731614400@staging.zestchef.com
SUMMARY:2431 - Date Night: Charcuterie Board Building
DESCRIPTION:Bring a date and your 3 favorite cheeses.  Every couple will be given a discount at Lititz’s Savory Gourmet cheese shop to purchase your 3 cheeses before class.  Then bring your cheese to class and we will provide the rest while Chef Hannah provides instruction on building the ultimate charcuterie board\, as well as some fun and fancy fixings to make it a meal.  \nHands-On. BYOB. Ages 18 and up.  *Price listed is per couple. \n\nCharcuterie Board Building – Ingredients\, Tips\, and Ratios\nMake Ahead Winter Kale Salad\nRosemary Champagne Jelly (demonstration)\nChocolate “Salami” and Dessert “Charcuterie” \n\nWhen: Thursday\, 11/14/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2431-date-night-charcuterie-board-building/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/charcuterie-board-scaled-e1725905320544.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T180000
DTEND;TZID=America/New_York:20241113T200000
DTSTAMP:20260404T050626
CREATED:20240909T180458Z
LAST-MODIFIED:20240909T180458Z
UID:10000042-1731520800-1731528000@staging.zestchef.com
SUMMARY:2430 - Cozy Autumn Dinner
DESCRIPTION:Join Chef Joe Hall\, for a delectable cooking class featuring his seasonal favorites. Specializing in French\, New American\, and Italian cuisine\, Chef Hall will guide you through preparing delicious dishes using fresh\, local produce. Discover the flavors of autumn and learn how to create delights that showcase the best ingredients of the season.  \nHands on. BYOB. Ages 21 and up. Gluten Free \n\nVermont Apple Cocktail\nPan Roasted Duck Breast with Orange Gastrique\nPotato Hash\nRoasted Brussel Sprouts and Pancetta\n\nWhen: Wednesday\, 11/13/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2430-cozy-autumn-dinner/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,Healthy Eating,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/cozy-autumn-scaled-e1725905084346.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241112T180000
DTEND;TZID=America/New_York:20241112T200000
DTSTAMP:20260404T050626
CREATED:20240909T173106Z
LAST-MODIFIED:20240909T173106Z
UID:10000041-1731434400-1731441600@staging.zestchef.com
SUMMARY:2429 - Holiday Hors D'oeuvres
DESCRIPTION:Join Chef Linda Leeking for a fun and easy Holiday Hors D’oeuvres cooking class. Learn how to make a variety of delicious and elegant appetizers perfect for any festive gathering. From savory to sweet\, you will master bite-sized treats that will impress your guests and add joy to your celebration. \nHands on. BYOB. Ages 16 and up. \n\nGreek Layer Dip\nCheese and Crab Tyropita\nFruit Kabobs with Dip\nMongolian Meatballs\nBacon and Cheese Stuffed Mushrooms\nEnchilada Cups\nCranberry Mules\nChristmas Crack\n\nWhen: Tuesday\, 11/12/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2429-holiday-hors-doeuvres/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Date Night,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/hors-doueveres-scaled-e1725903029743.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241109T100000
DTEND;TZID=America/New_York:20241109T120000
DTSTAMP:20260404T050626
CREATED:20240909T171511Z
LAST-MODIFIED:20240909T171511Z
UID:10000040-1731146400-1731153600@staging.zestchef.com
SUMMARY:2428 - Kids and Teens Brunch
DESCRIPTION:Join our Instructor Gwen Eberly for an engaging cooking class designed especially for kids and teens. Your young chefs will have a blast learning new skills\, cooking up a delicious meal\, and enjoying their creations. It’s a fun and educational way to spend a Saturday morning! \nHands on. Ages 7-14 \n\nSouthwest Style Egg Skillet\nCornbread Muffins with Raspberry Filling\nMango and Mixed Berry Smoothies\n\nWhen: Saturday\, 11/9/2024\, 10am-12pm
URL:https://staging.zestchef.com/class/2428-kids-and-teens-brunch/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Healthy Eating,Kids & Teens,Southern
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/egg-tickets--scaled-e1725902089613.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241108T180000
DTEND;TZID=America/New_York:20241108T200000
DTSTAMP:20260404T050626
CREATED:20240909T170435Z
LAST-MODIFIED:20241108T191128Z
UID:10000039-1731088800-1731096000@staging.zestchef.com
SUMMARY:2427 - Date Night: Holiday Classics à la Julia Child
DESCRIPTION:Experience a romantic evening of French cuisine with our Julia inspired class\, led by Chef Helen. Together\, you’ll prepare a delightful three-course meal and a cocktail. Enjoy hands-on instruction and delicious food – perfect for a memorable night out. Bon appétit! \nHands on. BYOB. Ages 21 and up. *Tickets priced per person \n\nFrench Onion Soup \nCoq au Vin\nChocolate Souffle \nFrench 75 \n\nWhen: Friday 11/8/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2427-date-night-holiday-classics-a-la-julia-child/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,Healthy Eating,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/julia-child-scaled-e1725901444440.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241107T180000
DTEND;TZID=America/New_York:20241107T200000
DTSTAMP:20260404T050626
CREATED:20240909T162143Z
LAST-MODIFIED:20240909T164615Z
UID:10000037-1731002400-1731009600@staging.zestchef.com
SUMMARY:2426 - Fresh Pasta and Sauces
DESCRIPTION:Join Chef Helen for a hands-on Fresh Pasta Class and unlock the secrets to crafting perfect pasta from scratch! You will learn the art of making silky pasta dough using simple ingredients and traditional techniques as well as pair your fresh pasta with an array of easy to make hearty sauces for colder months. \nHands on. BYOB. Ages 16 and up.  \n● Fresh Pasta Dough\n● Fettuccine with Ragu Bolognese\n● Ricotta Ravioli with Brown Sage Butter Sauce  \n  \nWhen: Thursday\, 11/7/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2426-fresh-pasta-and-sauces/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Date Night
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/fresh-pasta-and-sauces-scaled-e1725900364874.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241106T000000
DTEND;TZID=America/New_York:20241106T000000
DTSTAMP:20260404T050626
CREATED:20240909T162310Z
LAST-MODIFIED:20240909T171757Z
UID:10000038-1730851200-1730851200@staging.zestchef.com
SUMMARY:2425 - Eclairs and Pastry Creams
DESCRIPTION:Join Pastry Chef Stephanie for a hands-on class dedicated to mastering pâte à choux! You will learn to create the perfect choux pastry from scratch and practice piping techniques. The class will also cover making a delicious brown sugar craquelin to top your choux\, as well as classic pastry cream and chantilly cream to craft a simple yet elegant choux chantilly dessert. Perfect for both beginners and pastry enthusiasts! \nHands on. BYOB. Ages 16 and up. \n\nPate a choux \nPastry cream \nChantilly cream\nCraquelin 
URL:https://staging.zestchef.com/class/2425-eclairs-and-pastry-creams/
LOCATION:PA
CATEGORIES:Basics and Techniques,Dessert,Let's Bake
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/Sweet-Escapes-scaled-e1725902230660.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241105T180000
DTEND;TZID=America/New_York:20241105T200000
DTSTAMP:20260404T050626
CREATED:20240905T174800Z
LAST-MODIFIED:20240909T164715Z
UID:10000036-1730829600-1730836800@staging.zestchef.com
SUMMARY:2424 - French Macarons: Holiday Flavors
DESCRIPTION:Join Chef Hannah for a delightful culinary adventure as we dive into the world of macarons and celebrate the vibrant flavors of the upcoming holiday season. In this hands-on cooking class\, you will learn the art of creating perfectly delicate and delicious macarons with a seasonal twist. \n Hands on. BYOB. Ages 16 and up. Gluten Free Friendly. \n\nPeppermint truffle \nPistachio Wreaths\nChampagne and Sprinkles\n\nWhen: Tuesday\, 11/5/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2424-french-macarons-holiday-flavors/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Dessert,Gluten Free,Let's Bake
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/holiday-macarons-1-scaled-e1725900425379.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241104T180000
DTEND;TZID=America/New_York:20241104T200000
DTSTAMP:20260404T050626
CREATED:20240905T162832Z
LAST-MODIFIED:20240905T164941Z
UID:10000035-1730743200-1730750400@staging.zestchef.com
SUMMARY:2423 - Asian Dumplings
DESCRIPTION:Join us for an exciting Class with Cat Alwine! Learn the art of making delicious\, handmade dumplings from scratch\, including a variety of fillings and dipping sauces. Cat will guide you through techniques for perfect folding\, steaming\, and frying\, giving you the skills to recreate these tasty treats at home.  \nHands on. BYOB. Ages 16 and up. \n\nKorean Mandu\nJapanese Gyoza\nChinese Wonton Soup\n\nWhen: Monday\, 11/4/2024\, 6pm-8pm
URL:https://staging.zestchef.com/class/2423-asian-dumplings/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night,International Cuisine
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/shutterstock_1859061418-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241102T100000
DTEND;TZID=America/New_York:20241102T130000
DTSTAMP:20260404T050626
CREATED:20240905T162340Z
LAST-MODIFIED:20240905T162340Z
UID:10000034-1730541600-1730552400@staging.zestchef.com
SUMMARY:2422 - Sourdough 101
DESCRIPTION:Join us for Sourdough 101 with our instructor\, Mike Wheatherhold! Known for his amazing sourdough\, Mike is eager to teach you the art of crafting this beloved bread. In this class\, you’ll learn how to create and maintain your sourdough starter\, master the process from start to finish to bake two delicious loaves of bread\, and take home a starter kit to continue baking on your own. Expect plenty of Q&A time and Mike’s signature dad jokes to keep you entertained throughout this informative workshop\nDemonstration. BYOB. Ages 16 and up. \n\nHow to create and Maintain your Sourdough Starter\nLearn the process from Start to Finish to make 2 loaves \nTaste different Sourdough with delicious butter and Jams\nTake-home kit with active sourdough starter and everything you need to make fresh bread\n\nWhen: Saturday\, 11/2/2024\, 10am-1pm
URL:https://staging.zestchef.com/class/2422-sourdough-101/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/sourdough-101-scaled-e1726060586588.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241101T180000
DTEND;TZID=America/New_York:20241101T200000
DTSTAMP:20260404T050626
CREATED:20240904T164017Z
LAST-MODIFIED:20240909T163537Z
UID:10000033-1730484000-1730491200@staging.zestchef.com
SUMMARY:2421 - Ramen From Scratch
DESCRIPTION:Join Helen Chudakova-Sanya as she demystifies the art of crafting authentic Ramen from scratch. From making ramen dough and making noodles  to simmering a rich broth\, this hands-on experience will immerse you in the soul-warming world of Japanese comfort food. Customize your bowl with an array of toppings and savor the satisfaction of creating a steaming bowl of ramen goodness.\nHands on. BYOB. Ages 16 and up. \n\nRamen Noodles From Scratch\nMiso Ramen Dashi\nThe Perfect Soy Sauce Marinated Egg\nCrispy Pork Belly\n\nWhen: Friday\, 11/1/2024 6pm-8pm \n 
URL:https://staging.zestchef.com/class/2421-ramen-from-scratch/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Basics and Techniques,Date Night,International Cuisine,Masterclass
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/09/Ramen--scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241031T180000
DTEND;TZID=America/New_York:20241031T200000
DTSTAMP:20260404T050626
CREATED:20241014T102424Z
LAST-MODIFIED:20241014T102424Z
UID:10000072-1730397600-1730404800@staging.zestchef.com
SUMMARY:Test Date Night Cooking Class
DESCRIPTION:This is a test event.
URL:https://staging.zestchef.com/class/test-date-night-cooking-class/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/Greek-Lemon-Chicken-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241031T180000
DTEND;TZID=America/New_York:20241031T200000
DTSTAMP:20260404T050626
CREATED:20240712T045525Z
LAST-MODIFIED:20240916T004504Z
UID:10000002-1730397600-1730404800@staging.zestchef.com
SUMMARY:2419 - Date Night: October in Italy
DESCRIPTION:Join Chef Joe Hall for a cozy Fall-inspired Italian cooking class! Embrace the flavors of the season with dishes like bruschetta with Italian sausage\, succulent pork Marsala rich with autumn spices\, and a luscious\, creamy Italian rice pudding to satisfy your sweet tooth. This class will bring the warmth and comfort of Italian cuisine to your kitchen\, perfect for those crisp fall nights. \nHands on. BYOB. Ages 18 and up *All tickets are priced per person \n\n\n\n\nSpicy Italian Sausage and Mushroom Bruschetta\nPenne with Pumpkin\, gorgonzola and walnuts\nPork Marsala\nItalian Rice Pudding\n\n\n\n\nWhen: Thursday\, 10/31/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2419-date-night-october-in-sicily/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Date Night
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/07/Italian-Cooking-Class.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T180000
DTEND;TZID=America/New_York:20241030T200000
DTSTAMP:20260404T050626
CREATED:20240814T161112Z
LAST-MODIFIED:20240915T225847Z
UID:10000003-1730311200-1730318400@staging.zestchef.com
SUMMARY:2418 - Pumpkin Pie and Cookies
DESCRIPTION:Join Pastry Chef Stephanie Willette for a Pumpkin Pie and Cookies Workshop! Learn to make perfectly sized 4-inch pumpkin pies with homemade pie dough. Create delicious pumpkin cookies that we’ll turn into sandwiches filled with creamy cream cheese frosting. This hands-on class is perfect for pumpkin lovers who want to master classic fall desserts. Hands on. BYOB. Ages 16 and up. Vegetarian \n\n\n\n\nPie Dough\nPumpkin Pie Filling\nCream Cheese Frosting\nPumpkin Cookies\n\n\n\n\nWhen: Wednesday\, 10/30/2024 6pm-8pm
URL:https://staging.zestchef.com/class/2418-pumpkin-pie-and-cookies/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Seasonal,Vegetarian
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/pumpkin-pie-and-cookies-scaled-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241028T163000
DTEND;TZID=America/New_York:20241028T183000
DTSTAMP:20260404T050626
CREATED:20240824T033653Z
LAST-MODIFIED:20240915T225953Z
UID:10000031-1730133000-1730140200@staging.zestchef.com
SUMMARY:2420 - Spooky Halloween Treats and Costume Party
DESCRIPTION:Join us for a fun-filled kids’ cooking event at Zest! Under the expert guidance of instructor Gwen Eberly\, kids will create spooky Halloween treats like skeleton cookies and meringue ghosts. Come dressed in your favorite costume for a chance to win prizes in our costume parade. Don’t miss out on this spooktacular celebration! Hands on. Ages 7-14 \n\nTriple Chocolate Caramel Apples\nSkeleton Sugar Cookies\nMeringue Ghosts\n\n\n\n\nWhen: Monday\, 10/28/2024 4:30pm-6:30pm
URL:https://staging.zestchef.com/class/2420-spooky-halloween-treats-and-costume-party/
LOCATION:Zest Cooking School\, 1180 Erbs Quarry Road\, Lititz\, PA\, 17543\, United States
CATEGORIES:Kids & Teens,Seasonal
ATTACH;FMTTYPE=image/jpeg:https://staging.zestchef.com/wp-content/uploads/2024/08/halloween-kids-scaled.jpg
END:VEVENT
END:VCALENDAR